Marriott’s Magnificent MOONCAKES by Dr. Michael Lim The Travelling Gourmet TM.
Mooncake season is soon upon us! Now the 7th Month of the Huungry Ghosties is here and after that is the 8th Lunar Month of yummie Mooncakes! I like the freshly made Marriott Mooncakes which are all made by hand in house unlike others made in Johor…They also use only the finest ingredients! Guten Appetit! 🙂
Story and photos by Dr. Michael Lim The Travelling Gourmet TM
Copyright all rights reserved
All food photos are of real food with no photoshop
3M at Marriott!
Friday, 12 June, 2015
The audacious and irreverent Travelling Gourmet TM goes to taste…
MOONCAKES from the Marriott Hotel in Singapore. Every year, the creative Chefs of the Marriott, and in particular their fine dining Cantonese Restaurant Wan Hao, come up with the most amazing Mooncakes! In 2003 I was the very first gourmet in the world to match Mooncakes with wines at the Marriott. In 2004, I was the first gourmet in the world to match Durian with wines at the Marriott so every year I always look forward to their new Mooncake creations!
This year there are FOUR new flavours. At a special tasting in Wan Hao with the trim and fit Dieter Ruckenbauer, the Marriott’s Resident Manager…
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