Novotel Celebrates Singapore’s National Day 2019

Story and photos by Dr. Michael Lim The Travelling Gourmet TM

The dashing and debonair celebrates Singapore’s 54th National Day with a…

MARVELLOUS Asian Buffet Dinner for $54 nett at Food Exchange in Novotel Stevens Singapore. The Asian Buffet Dinner with unlimited servings, begins on 5th August 2019, from Sundays to Thursdays. Chinese, Indian and Malay cuisines are highlighted to showcase Singapore’s multi-cultural society.

The Travelling Gourmet TM at Food Exchange of Novotel Stevens Road

Savour fragrant Sri Lankan Crab in White Pepper Sauce. In preparation, the crab is wok-fried, caressed with the rich stock and aromatic white pepper gravy. The natural sweetness of the fresh Sri Lankan crab is preserved.

**BBQed Satay, Kong Bak Pau, Sri Lanka Crab in White Pepper Sauce, Gado-Gado and Ueber-crispy Kropok**

Classic Singaporean dishes like aromatic Bak Kut Teh, Satay, Black Pepper Slipper Lobster, Hokkien Prawn Mee, Popiah a la minute, Kueh Pie Tee with lovely fillings and condiments, Beef Rendang, Murgh Makhani (Butter Chicken), assorted Naan, Indian Rojak and lots more, bring back happy memories of childhood. I also relished the Kong Bak Pau aka Chinese hamburger with a white fluffy steamed bun enrobing a chunky slice of Belly Pork with enough fat to make it flavoursome and super-yummie. I was happy to explain to a nice Australian lady about Kong Bak Pau and Popiah. She was pleased, thanked me with a smile, and proceeded to try some! Indulge and scoff as much as you like from the yummie buffet highlights! Incidentally Bak Kut Teh was invented by coolies from Fujian in Port Swettenham, now known as Port Klang.

Sweets for the Sweet!

Durian Pengat made from the King of Fruits, the noble Durian always pleases. Delightful Potong Cempedak and Red Bean Ice Creams bring back the tastes of yester-year with their happy memories.

Scrumptious Sago Gula Melaka, refreshing Cheng Teng, Assorted psychedelic Nonya Kueh like Kueh Lapis and Ang Ku Kueh will satify the determined “Dessert Fiend” celebrating Singapore’s 54th National Day on 9 August 2019!

Asian Buffet Dinner at Food Exchange

Sunday to Thursday, 6:00PM – 10:00PM

August Special: $54 nett

Usual: $58++ per adult, $29++ per child (6 – 12 years old)

Novotel Singapore on Stevens,

28 Stevens Road, Level 2,

Singapore 257878

Telephone: 6491 6100

About thetravellinggourmet

As a renowned Travel, Food & Wine Writer he has travelled the world in a keen & indomitable pursuit of exotic delicacies & fine wines. His articles have been published in over 20 prestigious publications, both local & international. Dr. Lim has toured and trained in Wine Evaluation & Oenology in most of the world's top wine producing areas from France to Australia. The Travelling Gourmet says, "Gastronomy has no frontier. These are the gastronomic voyages of The Travelling Gourmet. My unending mission. To explore strange new cuisines, to seek out new wines and new culinary experiences, to boldly go where no gourmet has gone before...." Have pen, will travel. All rights reserved. No part of this publication may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopy, recording, or any other information storage & retrieval system, without permission from Dr. Michael Lim The Travelling Gourmet and/or MSN. Material may be works of fiction. Names, characters, places and incidents may be true but may also be products of the author's imagination or are used fictitiously. Any resemblance whatsoever to actual person or persons, either dead or living, events, or locales may be entirely and purely coincidental and unintentional. No part of this website may be used to villify others or for criminal purposes. Interests: Travel, Food, Wines, Cooking, Wine Appreciation, Parachuting, Languages, Music, Reading, Swimming, Hunting, Ballet, Fencing, Archery, Anthropology and more... The Travelling Gourmet is a copyrighted trademark. All rights and photos reserved. No part may be reproduced without permission.

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