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Tag Archives: Long Chim
Eclectic, Ephemeral Epicurean Market!
Story and photos by Dr. Michael Lim The Travelling GourmetTM All rights reserved Food photos are of real food with no photoshop Friday 12 September, 2014 The implacable and intrepid Travelling GourmetTM visits a casino but not to gamble in… … Continue reading
Posted in Chocolates & Desserts, Entertainment, Friends & Comrades, Gorgeous Wines!, Gourmet cuisine, Let them eat Cake..., Organizations, Philosophy, Wine Appreciation
Tagged Bistro Moderne Daniel Boulud, Brioche nanterre, Chateau Musar Wine from Lebanon, Chef Benjamin Siwek, Chef David Myers, CIA, Comme Ca restaurant LA, Culinary Institute of America, David Thompson, Dr. Michael Lim is The Travelling GourmetTM, Epicurean Market marina Bay Sands, Fresh Trust Vegetables and fruits, gaston Hochar winemaker, Long Chim, Nicole Eisen, Pinnacle Wines and Spirits
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Long Chim is coming to Marina Bay Sands
Story and photos by Dr. Michael Lim the Travelling GourmetTM The indomitable Travelling Gourmet gives you the latest on which restaurant is taking over… MARINA Bay Sands’ space that used to be Guy Savoy. It is Long Chim which means … Continue reading
Posted in Food and drink, Friends & Comrades, Gourmet cuisine
Tagged Chef David Thompson, Long Chim, Marina Bay Sands, Nahm, Thai cuisine
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The Travelling Gourmet 