Story and photos by Dr. Michael Lim The Travelling Gourmet TM
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The indomitable and Irrepressible Travelling Gourmet TM tries the…
MOUTHWATERING eclectic dishes at Asian Twist Express in Suntec City…
365 Food, led by passionate culinary enthusiast and co-founder, Kenneth Ngiam, are revolutionizing Asian cuisine with healthy and mouth-watering dishes. After years of dedication in their state-of-the-art R&D kitchen, they have curated a menu of unique, unusual and captivating Asian delicacies, winning the hearts of loyal customers in Singapore. They are opening their fourth outlet this June in Suntec City.
“We are thrilled to offer customers a unique and delicious experience of Asian cuisine in a healthy and nutritious way, our passion for food and our dedication to quality has driven us to create a menu of Asian cuisine with a unique twist that we hope will win the hearts of many. We are excited to open our new outlet in Suntec City Mall and share our delicious food with more customers” said Kenneth, co-founder of 365 Food, the creative mastermind behind the tantalizing menu, possesses an impeccable palate and an innate talent for infusing traditional Asian cuisines with an everyday appeal.
Dishes include…
Cluck Norris, the chicken breast dish that has earned a reputation for its unparalleled tenderness and juiciness. A modern take on the traditional chicken rice. It has a cheeky name inspired by Karate star Chuck Norris who fought Bruce Lee in the movies, Chuck Norris fought Bruce Lee in “The Way of the Dragon” where thye duelled in hand to hand combat in Rome’s Collosseum. A Roman cat watches bemused. The chicken dish can be said to stand as a testament to modern culinary excellence. With its exceptional texture and flavour, this extraordinary dish promises to be an absolute crowd pleaser that leaves a lasting impression on all who try it. Interestingly, I met Chuck Norris once in San Francisco in a posh Italian ristorante near the famous St. Francis hotel.
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Sticky Lips, an exquisite chicken collagen soup that pushes the boundaries of culinary perfection. Slow-cooked over an intensive 60-hour process, this extraordinary recipe extracts the finest collagen and properties from the chicken, resulting in a lusciously thick and irresistibly sticky soup.
Deja Moo, is definitely no denial and the best Oxtail Stew that will change your life. Another cheeky name from the French ‘deja vu’ which means already seen. Slow-cooked over an incredible 96-hour period, this legendary recipe, conceived in Kenneth’s humble university dormitory, has stood the test of time for over a decade. Immerse yourself in the depths of flavor as tender oxtail yields effortlessly to the fork, harmonizing with a symphony of carefully selected ingredients that have been artfully balanced. For a limited time only, enjoy the 1-for-1 deals for our signature recipes.
There is also Moby Duck which is a spicy duck dish, Ha! Ha!
The recipes by 365 Food are 100% made from scratch, using premium and fresh ingredients. The team’s ever-growing menu is meticulously conceptualized and developed in-house with much love and value proposition in mind. Customers can be assured that they are getting not only delicious food, but also healthy and nutritious dishes.
Asian Twist Express @ Suntec City
3 Temasek Boulevard, #02-60 Singapore 038983
Monday – Sunday, PH
7:30am – 9:30pm
( Last order @ 9:00pm )
The Travelling Gourmet 